Tuesday, 27 December 2011

Food Nha Trang Vietnam, strange but familiar

My friend, a new study from several years to those who live elsewhere and have been to Nha Trang Vietnam, are "chat" with me "Nha Trang food cravings too"! Does "no sacred Buddha temple house" so I do not feel that way. Then I wandered around the city, and suddenly realized that this coastal city converge dishes, strange but familiar, the unexpected ...

Nha Trang capital fascinates visitors by the charm of the golden sand beach filled with sun and the attachment feet by pie-taste of soup, noodles and fish where the street corners. Whether sunny or rainy days, the Nha Trang can enjoy a simple dish, but this fascinating. A delicious bread soup bowl, at Cha also delicious. For this, the fish must be fresh, must be carefully block negotiations bone scan also chopped meat with spices, pepper, onion, garlic. Fish fried golden brown finish flowing fragrant, dotted with fish sauce, garlic, chili paste retired, what was not fair! Every morning before work or on the way, many people used to visit Nha Trang to the roadside restaurant bread soup, making a bowl for soy collapse "was". Also feel free him but depending on how material reductions, process bread soup flavors that each local. Quan Ba ​​Thua (on Yersin) flowing with the smell of fish beams and hot taste of chili sauce, onion. Soft fiber bread that long. Her bread soup Loc (Phan Chu Trinh) to fresh water, fried fish fried members vo round, nutty, sweet sauce is especially delicious with chili sauce mixed sugar paste retired ear, forming a kind of special sauce intriguing. This sauce, dot ball alone who find interesting. Bread soup "Lan - his Vietnam" on the Ba Trieu to satisfy customers by more eggs, liver, skin, heart and ankle. At first listen there is nothing exciting, but when tasting a bowl of "heart - eggs," I "to" right the fleshy fleshy eggs, crispy closely the hearts of tuna (also called hunchback cow fish ).
A rustic dish of NhaTrang also get fried fish to fish, especially the noodles. Cake soup, noodles and fish to water processing and security from the bone and flesh of fresh fish. Ninh as long as fresh water. Fish noodles usually served with chopped vegetable salad and vegetable dishes sprout like to squeeze Quang noodles, bun bo Hue. Add a little lemon juice, a little shrimp sauce, fresh ground pepper little stir, so the flavor is perfect noodle bowl marine fish flavor. Customers can also call a jellyfish noodle bowl, the no less compelling. Quan "Beo 5" near the Dam market is also widely known restaurant. Accidentally read articles about restaurant in Heritage, Vietnam Airlines magazine, my friend, is the guest "guts" of the restaurant, immediately take her home immediately to see. She all but "firing" because ... "that his small shop is also on notice"? Also indispensable in this list, it is customary "shareholders" on Nguyen Trai Street, District "Loan" (Ngo Gia Tu), fish noodle shop (Hoang Van Thu street, near the market Dam) or shop on small road opposite the International Hotel, Nguyen Thien Art ... always delicious restaurant.


The U.S. most live in Nha Trang Dam in the market place bustling trade before 1975. Referring to the familiar dishes of the U.S., not to mention pasta wontons. Today, wheat wontons were very popular with the NhaTrang. Traditional customs oldest city, is probably the record - Mr. Zhang Hai Loi's restaurant, the Fujian migrated to Vietnam. 32 years ago, the restaurant located in the main entrance Dam market. In 1990 they moved to 2-4 lines. People like to enjoy wontons noodle here by the sweet sound of the water used by security bones, soft but not wet wontons. The owner has its own secret dough bread. The trick, according to her daughter, now he "has not passed on to anyone." Just as he was appealing the noodle. In addition, wontons, Beef, pork ..., are also consistent crafted by her own secret. The bar is always crispy noodles that long, harmonious flour and eggs. Won ton noodles come here, enjoying the most of bread that is hot broth cultivation. Crowded restaurant so often open early and close late at night also. 1 to 2 am, if hungry, you can still earn the bread shop. Particularly, Saturday and Sunday, duck noodle restaurant serving more potential traditional medicine. City population. Ho Chi Minh, especially in District 5 to Nha Trang frequent the restaurant because the palate. The actors in the South as Lam Truong, Dan Truong, Dam Vinh Hung, Hoai Linh ... and even the North said the troupe, including Chi Trung, also when I go to shop or visit Nha Trang tour.
Somehow, every time wandering the streets, enjoying the food, I just know it just feels weird, but very excited. Remembering the good message of the party girl the West: "This New Year, to the Nha Trang with it! Nha Trang food cravings go too. "

1 comment: